The Wusthof 400/2000 Whetstone consists of a combination of different high-quality, abrasive grits.
The stone has two sides – one with a fine grit and one coarse. The coarse side is used to smooth off any unevenness while the finer grit is used to hone and sharpen your knife.
Usage Tips
- Before using your whetstone, be sure to soak it in water to ensure it stays wet while sharpening knives
- Always use the entire surface of your whetstone
- After use, rinse under running water and leave to air dry
- Use the whetstone’s holding tray to store it. We recommend a box to protect your stone when not in use
- If necessary, use a rubbing stone to roughen the surface and remove any unevenness
